24 August 2009
croissant bread puding
recipe for 1 person..
i use 1 crossant
1 egg
1cup milk
3 tablespoon sugar
1. reheat d oven at 200c.. i use top n bottom grill.
2. tear apart d crossant, put into a bowl..
3. beat egg, sugar n milk until sugar dissolved.
4. pour into d bowl.. bake for 20 minutes.
5. serve hot..
benda alah ni memag fav aku nih.. tambah2 kalo makan kat hotel..masyuk jer sos vanilla nyer.. selalu buat guna roti gardenia 1 buku tuhh.. yg atas ni saja try wat makan sahur first day posa dulu
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