vanilla cupcakes

resepi ni chun dapat dari

http://www.cupcake-creations.com/cup-cake-recipe.html

Basic Vanilla Cup Cake Recipe

Ingredients

• 5 oz (150g) Butter - softened
• 5 oz (150g) superfine (castor) sugar
• 6 oz (175g) self-raising flour
• 3 eggs 1
  
• tsp vanilla extract

1. Pre-heat the oven to 350oF (180oC).
   
2. Line a 12 cup cake pan, with cup cake papers.
   
3. Crack the eggs into a cup and beat lightly with a fork.
4. Place all the ingredients in a large bowl.
5. Beat with an electric mixer for 2 minutes, until light and creamy.
6. Divide the mixture evenly between the cake cases.
7. Bake for 18-20 minutes until risen and firm to touch.
8. Allow to cool for a few minutes and then transfer to a wire rack.
9. Allow to cool fully before icing.
10. Makes 12 cakes.

chun buat 4 adunan. aising plak buka blog otai-otai dan tengok kat sana. macam-macam jenis aising ada. nuon tolong letak semua edible stuf atas cupcakes tu. raya punya pasai, cupcakes pon mewah dengan hiasan dan warna.